So, if you ever get the opportunity to try some beef or pork cheeks, I implore you to do so. Unfortunately, beef cheek has undergone somewhat of a renaissance in the last few years and therefore are not as cheap as they used to be. However, they are still a much cheaper alternative to the more expensive cuts of meat that most of us are familiar with.
As a small catering company, we have the ability to source our ingredients specifically to fit each function we do. If you are thinking of having a Birthday or Dinner Party in the Weymouth, Portland, Dorchester or surrounding area then please contact us. Your guests would be sure to enjoy a dish of soft melting pork cheeks with celeriac (another awesome C ingredient!) and caramelised apple. Click here to visit our home page. Comments are closed.
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AuthorA Blog from the Brown Goose Catering Company, Weymouth Archives
August 2017
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